![]() |
Weight Management Resources |
|
|
|
![]() |
Choosing a Safe and Successful Weight-Loss Program |
|
Almost any of the commercial weight-loss programs can work, but only if
they motivate you sufficiently to decrease the amount of calories you
eat or increase the amount of calories you burn each day (or both). What
elements of a weight-loss program should an intelligent consumer look
for in judging its potential for safe and successful weight loss?
|
|
A Responsible and Safe Weight-Loss Program |
A responsible and safe weight-loss program
should be able to document for you the five following features:
|
Weight Control Must Be Considered a Life-Long Effort |
Obesity is a chronic condition. Too often it
is viewed as a temporary problem that can be treated for a few months
with a strenuous diet. However, as most overweight people know, weight
control must be considered a life-long effort. To be safe and effective,
any weight-loss program must address the long-term approach or else the
program is largely a waste of money and effort.
Obesity affects about one in four adult Americans, and during any one year, over half of Americans go on a weight-loss diet or are trying to maintain their weight. For many people who try to lose weight, it is difficult to lose more than a few pounds! and few succeed in remaining at the reduced weight The difficulty in losing weight and keeping it off leads many people to turn to a professional or commercial weight-loss program for help. These programs are quite popular and are widely advertised in newspapers and on television. What is the evidence that any of these programs is worthwhile, that they will help you lose weight and keep it off and that they will do it safely?
Endnote: This statement was developed with the advice of the National Task Force on Prevention and Treatment of Obesity, a subcommittee of the National Digestive Diseases Advisory Board.
|
Weight-control Information Network1 Win Way The Weight-control Information Network (WIN) is a service of the National Institute of Diabetes and Digestive and Kidney Diseases (NIDDK), part of the National Institutes of Health, under the U.S. Public Health Service. Authorized by Congress (Public Law 103-43), WIN assembles and disseminates to health professionals and the public information on weight control, obesity, and nutritional disorders. WIN responds to requests for information; develops, reviews, and distributes publications; and develops communications strategies to encourage individuals to achieve and maintain a healthy weight. Publications produced by the clearinghouse are reviewed carefully for scientific accuracy, content, and readability. This e-text is not copyrighted. The clearinghouse encourages users of this e-pub to duplicate and distribute as many copies as desired.
|
|
|
|
NIH Publication No. 94-3700 December 1993 e-text posted: 19 February 1998 |
|
T. J. Clark's Secure Shopping Cart Order Line 1-800-228-0872 Copyright 1998-2004 T. J.
Clark & Company *These statements have
not been evaluated by the Food and Drug Administration. |